Enjoy all of this alongside roaring fires, raucous performances, tankards of Europe’s finest bier, and endless naughtiness. Schloss Klassics also include crispy bier-battered Fish + Chips, Humble Pie and Paprikash Chicken, and many, many more indulgent delights. Our Autumn/Winter Cook Haus menu serves up indulgent alpine dishes all day long including traditional European dishes such as Tyrolean schnitzel, Spatzle and Fondue with a modern Schloss Twist. BOOK NOW FOR BIRMINGHAM’S COOK HAUS + BIER PALACE
